South Lee Prep School & Nursery

Menus

Children enjoy their meals seated together with staff and their peers, encouraging a sociable, 'family style' approach to eating. Sharing mealtimes in this way supports the children’s personal and social development and helps them feel confident trying new foods. 

All meals are freshly cooked on-site by our Head Chef and her team. Specific dietary requirements whether medical, cultural, or ethical are fully catered for. 

We serve a varied and balanced menu, with staff modelling healthy eating habits and encouraging a broad, nutritious diet. 

Our menus rotate on a three-week cycle, please note some items are subject to change. To find out which menu is served on a given week, please click on the term you wish to see. Especially if there is a special event!

Nursery Lunch Menus

Prep School Lunch Menus

Autumn Term

Week 1: 1st September, 22nd September, 13th October, 10th November, 1st December.

Week 2: 8th September, 29th September, 20th October, 17th November, 8th December.

Week 3: 15th September, 6th October, 3rd November, 24th November.